"This is absolutely the best food, Thai or western, that I've eaten in my 6 months of living in southern Thailand. It's a little pricey when you earn..."
Samantha Risko
"I completely agree with the overwhelming majority of 5-star fans of this jewel of a restaurant. Every single plate is lovingly and expertly prepared..."
Mark Stelzner
"Absolutely love this place.
There is no doubt that chef
Erik Vranckx (from Belgium) cares more about what's on the plate, than opening some large..."
Reza Khalili
"Had an incredible meal here. I was very lucky to be the only diner as it was a bit late. Another nice part of this place is how late they are open...."
Ian Windsor
"Our new favorite Phuket restaurant. The mashed potatoes, steak and salmon lasagna will all blow you mind. I'm looking forward to eating through the..."
Chris Muhlenfeld
"The food was outstanding, the restaurant & bathroom were spotless, very friendly service, the chef even came to our table for a chat, the costs were..."
Wayne Davis
"Wonderful gem of Phuket Old Town. Friendly staff, made up of Erik and his wife ... Erik also cooks the meals. Great food with awesome..."
Kurt April
"Try white snapper!!! That's the best :)) cannot find anywhere else to..."
Shippy Palm
"The best food I've had in Phuket Town - fresh produce, all homemade, absolutely..."
Kirsty Bauckham
"Excellent food - call it European, fusion, author's cuisine and you'll be right - and more than a great service. It doesn't happen often that the..."
Lu Tet
"ร้านสวย อาหารอร่อย บรรยากาศดี..."
Anothai Rojanabhaibulya
"Very good! Will definitely come back! Highly recommend แนะนำๆ อีกร้านค่ะ..."
SeeSom Siwaporn Pornrattanasoron
"Fantastic scrumptious food, perfect intimate surroundings and fabulous friendly service. There are not enough words. Thanks Eric and Kate. Great..."
Lee-Ann Low Rider
"Excellent !!! I love Flavor Phuket Town and I been here 3 times already and love to go again and again because they are lovely and the food..."
Tanyawan Samon
"Excellent balance of tastes, nice original interpretation of classic dishes, great value for money. A ”must-eat” when in..."
Vlad Tăușance
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